Can Long Lost Data Put Heart Healthy Oils To Rest?Randomized controlled trials—considered the gold standard for medical research—have never shown that linoleic acid-based dietary interventions reduce the risk of heart attacks or deaths.
About six months after Morris first appeared at Lauren’s door, he started to appear at my door instead. All my life I’d had a cat phobia. Cats terrified me so much that I had recurrent nightmares about a cat jumping from a tall staircase and landing on the back of my neck.
People in developed countries turn on the tap and safe drinking water flows, a dramatic health benefit they tend to take for granted. That complacency was dramatically disrupted last year when children in Flint, Michigan, started testing positive for lead poisoning and the source was traced to tap water.
Our study is the first to connect an insertion allele with vegetarian diets, and the deletion allele with a marine diet,. A genetic variation has evolved in populations that have eaten a plant-based diet over hundreds of generations, such as in India, Africa, and parts of East Asia.
For decades, medicine has recognised the powerful way grief can influence the heart. It’s been called Broken Heart syndrome or Takotsubo cardiomyopathy and evidence that severely stressful life events increase the risk of acute cardiovascular incidence, like a heart attack,
People born in autumn or winter are more likely to suffer from allergies than people born in spring or summer. Nobody is certain why this is, but there are several theories. These include seasonal variations in sunlight (which could affect vitamin D levels), levels of allergens such as pollen and house dust mite.
A large portion of the seafood consumed in North America is farmed. But the food those fish eat increasingly includes more crop-based ingredients, like corn, soy, and wheat.
A new TV show would have us believe a powerful hypnotist can make us do whatever he says while we are powerless to resist or even realise. Channel Nine’s new game show You’re Back in the Room debuted to high ratings on Sunday night.
As a young child I recall my grandmother giving me the largest spoonfuls of cod liver oil, coaxing me with the promise of an equally large spoonful of golden syrup. It was probably a throwback to her own childhood when the post-war government sought to provide infants with a cod liver oil supplement.
Imagine that pesky tabby cat has been pooing in your backyard again. Unbeknown to you, it has transferred some of the parasite spores it was carrying onto your herb garden. Unintentionally, while preparing a tasty salad, you forget to wash your hands and infect yourself with the Toxoplasma gondii spores.
Australian governments have agreed on a new national standard for labelling “free range” eggs, in a bid to clear up years of consumer confusion. The standard will be legally enforceable under Australian consumer law from next year.
Serious illness is a great calamity. It is unwelcome, violent, frightening and painful. If it is life threatening, it requires the ill person and their loved ones to confront death. Illness causes pain, anxiety, incapacitation; it limits what the ill person can do. It can cut a life short, stop plans in their tracks, and detach people from life,
Lynch syndrome is a common, inherited condition that affects thousands of Australians and greatly increases the risk of developing cancer. Yet 95% of those who have it don’t know about it.
Patients with prostate cancer in England and Wales will now have early access to abiraterone, a drug which can delay the need for chemotherapy. The drug previously cost £3,000 a month, and was not considered “cost-effective” for the NHS until cancers were more advanced – even though patients in Scotland had access to it.
Around half of Australians have private health insurance. Most of us know that if we need to see a private specialist, we may face some out-of-pocket fees between what the doctor charges and the rebate we receive from Medicare and, if we’re having a procedure or operation, our private health fund.
Poor sleep can make us feel down, worried and stressed. So it’s no surprise that how well we sleep has a direct impact on our physical and mental health. Sleep problems such as insomnia are a common symptom of many mental illnesses, including anxiety, depression, schizophrenia, bipolar disorder and attention deficit hyperactivity disorder (ADHD).
With more people than ever living in cities, how do we reconcile our need for fresh fruit and vegetables with the challenges of life in an urban environment where the time and space for gardening are limited?
Ancient Athens shows what to do. Rome shows what not to do. Two questions to ask: What are cities for? Who owns them?
If you ask someone to name famous people (fictional or non-fictional) who are known for having autism or being “on the spectrum”, Rain Man is often the top favourite, possibly followed by Sherlock Holmes (especially in his recent incarnation by Benedict Cumberbatch). Sheldon in the Big Bang Theory is another.
Nutritional guidelines and recommendations are constantly changing in the light of new research. It can be difficult to keep up with which foods are healthy and which aren’t. Here we look at five foods that have gone through the cycle of being the villains of nutritional science but are now, based on some old and some new science, apparently okay to eat again.
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